Lemon Tart Green Smoothie

“No matter what it is you’re looking for, you can probably find it at the bottom of a green smoothie glass.” ~Britt Brandon


She’s kinda right you know. 🙂

Last summer my go to smoothie was this one in a bowl.

This summer I have rotated between the Morning Sunshine and the Lemon Tart.

The Lemon Tart smoothie can easily be made into a smoothie bowl.  Add avocado and maybe a little more frozen fruit.

May you have long summer days and find what you are looking for! Enjoy the recipe.



Lemon Tart Green Smoothie

serves 1-2


Juice from one lemon

one green apple cored and sliced

1 cup organic bitter greens mix (kale, chard, and spinach)

5 small cauliflower florets

1 tsp matcha powder

1 scoop collagen peptides  this or this 

1 cup frozen organic pineapple

1/2 – 1 cup coconut water (add more for thinner consistency)


Optional toppings:

  • unsweetened shredded coconut
  • unsweetened cacao nibs
  • pistachios
  • flax seed
  • MCT oil can be added for extra healthy fat


  • Blend in Vitamix on high until thoroughly combined and smooth
  • Pour into your favorite glass and enjoy!

Disclosure: This post contains an Amazon affiliate link, of which I participate. Read my full disclosure in terms and conditions if you need more info.


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